A pork/beef, hand-rolled Meatballs served with house made Bolognese sauce over spaghetti pasta. Fresh Italian Cheeses melted over entree, Served with a Side Salad & Garlic Bread. $12
october Dinner Specials!
1/2 Citrus Brined, Roasted Chicken served w/ Augratin Potatoes & Seasonal Vegetables alongside a Dinner Salad! $12
Beef Chunks in a sauce of Mushrooms, Shallots, Beef Stock, and Sour Cream over Egg Noodles. Served w/ Dinner Salad - $12
Sauteed Shrimp, Scallops, & Lump Crab in a Bechamel Sauce w/ Ricotta, Mozzarella & Parmesan Cheeses all layered between Fresh Pasta. Served w/ a Dinner Salad & Garlic Bread. $14
Served Every Friday from 5pm until Gone