Italian sausage, beef, ricotta, mozzarella and parmesan stacked high in a house made sauce. Served with salad and garlic bread.
A half rack of pork ribs, finished on the grill and glazed with Roma BBQ sauce. Served with baked greens, homemade mac & cheese, and cornbread with honey butter
Fresh roasted turkey breast, homemade mashers, turkey gravy over homemade bread.
Dungenese and lump crab pan fried till golden brown. Served with spicy remoulade, baby red potatoes and asparagus.
Chargrilled half pound hand pattied burger with cheddar cheese, bacon, ham, topped on a fried egg. Dressed with mustard, mayo, pickle, onion and tomato. Served with tatoer tots.
Served Every Friday from 5pm until Gone
March Specials - Fridays only!